Amy Drummond is a Brooklyn based food stylist, culinary producer and recipe developer. After graduating from Dartmouth College and spending a few years working in advertising sales, Amy realized she was more well suited to work in a kitchen than an office. She decided to leave her day job and go to the International Culinary Center. After graduating from the International Culinary Center, she worked primarily for The Food Network by recipe testing for their magazine and website and styling for promotional shoots and TV shows. In 2019, she started full time as a food stylist on Rachael Ray’s Daytime TV show, honing her food styling skills, ability to quickly problem solve and working closely with guest talent. Amy is now freelancing full time and working primarily as a stylist on commercial shoots as well as a culinary producer.

When Amy isn’t on set, she can be found stomping around in the woods with her dog Cheddar or cooking up something tasty at home. Her favorite food is potatoes.